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10 Spots for Valentine’s Day Dining

Posted on: February 6th, 2014 by Amy Martin No Comments

Still no plans for Valentine’s Day? Whether you’re looking to impress a special someone or you’ve booked a sitter and you’re treating your spouse to a quiet night out, we’ve got a spot for you. From lavish dinners at some of the Valley’s most romantic restaurants to an intimate picnic lunch away from the city, you’re sure to find a restaurant perfect for your date.

Check out these 10 Spots for Valentine’s Day Dining and make your reservations quickly before seats are filled!

Quiessence at The Farm

Named one of America’s Top Romantic Restaurants by Travel + Leisure, impress your Valentine with a 4-course locally inspired menu at Quiessence at The Farm. First course includes choice of Prosciutto, Apple Butter, Smoked Butter, Brioche OR Poached Oysters, Black Truffles, Finger Lime, Fromage Blanc, Tempura Herbs. Second course options include Sweet Potato Soup, Pepita Pesto, Carrot Medley, Santo Cilantro OR Sicilian Cauliflower, Bloomsdale Spinach, Tessa, Dates, Pine Nuts, Sherry Vinaigrette. Third course options include Pork Shank, Mascarpone Grits, Parsnips, Shaved Chocolate, Crispy Cracklings OR Scottish Salmon, Sweet Rose Salt, Quinoa, Citrus Salad, Avocado, Beet Purée. Enjoy “Sweet Treats are Made of Love” (a collection of hand crafted confections) for dessert.
When: Feb 13th, 14th and 15th. Seatings at 5 p.m. 5:15 p.m. 5:30 p.m. 6 p.m. 7 p.m. 7:15 p.m. 7:30 p.m. 7:45 p.m. and 8 p.m.
Where: 6106 S. 32nd Street, Phoenix, AZ 85042
Cost: $79 per person. Wine pairings are an additional $45 per person.
Reservations: Call 602-276-0601.

Ben & Jack’s

Ben & Jack’s Steakhouse is serving up lots of love this Valentine’s Day with their special Prix Fixe menu. Located in Old Town Scottsdale, Ben & Jack’s Steakhouse offers exceptional prime dry-aged steaks and chops and fresh seafood. The Valentine’s Menu includes a glass of champagne and the following: appetizer (choice of either Two Pieces Sizzling Canadian Bacon, Fried Calamari, Baked Clams or Oysters), salad (choice of Beefsteak Tomatoes & Mozzarella, Caesar Salad or Mixed Green Salad), entrée (choice of Porterhouse Steak for Two, Rib Eye Steak, Filet Mignon, Grilled Norwegian Wild Salmon, Chilean Sea Bass or Chicken Parmigiana or Francese), potato and vegetables (choice of German Potato, 1/2 Cottage Fries & 1/2 Fried Onion Rings, Peas & Onions, Broccoli (Steamed or Sautéed) or Creamed Spinach) and dessert (choice of Apple Strudel, Carrot Cake, Cheesecake, Chocolate Mousse Cake, Key Lime Pie, Pecan Pie, Crème Brulee, Tiramisu, Sorbet, Ice Cream, Hot Fudge Sunday, or Strawberries with Schlag).
When: Feb 14th
Where: 4180 N. Drinkwater Blvd. Scottsdale, AZ 85251
Cost: $89.95 per person
Reservations: benandjackssteakhouse.com.

Dominick’s

Impress Cupid with a twist on the Valentine’s Day cliché—dinner, dessert, and charity. Dominick’s is benefiting Phoenix Heart Ball this year with every meal ordered. Chef’s Valentine’s Day menu offers fresh seafood, tantalizing steaks, and perfectly paired wine selections to make your romantic date feel luxurious and sexy. So wine, dine, celebrate, and donate! Reserve a table for two to indulge in the traditional steakhouse menu, or revel in the Valentine’s Day Prix Fixe Pairing Menu to benefit Phoenix Heart Ball. $50 of every $150 on the Prix Fixe Menu, or $75 for every $225 on Prix Fixe Menu served will be donated to the Heart Ball. The Prix Fixe menu includes the Chef’s Offering (Chili Aioli Shrimp), Appetizers (Seafood Tower of Blue Point Oysters, Alaskan King Crab Legs and Maine Lobster Cocktail), Intermezzo (Lemon Sorbetto), Salad (choice of Chopped Salad, Beefsteak Tomato & Mozzarella, Roasted Beet Salad or Caesar Salad), Steaks & Seafood [choice of Bone in, Filet Mignon (18oz), Bone in Ribeye (22oz), Sautéed Jumbo Sea Scallops (10oz) or Colorado Rack of Lamb (22oz)], Vegetables & Potatoes (choice of Roasted Brussel Sprouts-Crispy Bacon, Shoe String Onions, Dominick’s Au Gratin Potatoes or Sautéed Asparagus), and Dessert (Red Velvet Molten Chocolate Cake or Vanilla Bean Crème Brûlée).
Where: 15169 N Scottsdale Rd Scottsdale, AZ 85254
When: Feb 14th
Cost: Menu is $150. Menu with wine pairings is $225. Menu is served for all guests at the table.
Reservations: 480-272-7271.

J&G Steakhouse

Take your Valentine’s Day to new heights by enjoying a romantic four-course meal at J&G Steakhouse. For $64, diners can savor a delicious four-course dinner including a caviar purse, choice of roasted beet salad with endive, walnuts and goat cheese fondue OR Black Pepper Peekytoe Crab Fritters Asian Pear, Cilantro, choice of Slowly Cooked Salmon with Sautéed Potatoes, Black Olive, Passion Fruit OR Dry Aged Prime NY Strip with Gingered Shiitakes, Soy Caramel Emulsion, and dessert (choice of Rose Macaroon with Vanilla Parfait, Raspberries, Candied Rose Petals OR Warm Chocolate Cake Caramel Ice Cream).
Where: 6000 East Camelback Road, Scottsdale, AZ 85251
When: Feb 14th
Cost: $64 per person
Reservations: (480) 214-8000

The Henry

Gaze into your loved one’s eyes over a scrumptious three-course meal at The Henry. Guests will be welcomed with prairiebreeze cheddar popovers and a champagne toast. Next, choose between appetizers like the warm kale and roasted garlic dip or smoked Norwegian salmon. The second course features all The Henry’s favorites from the long bone short rib and Thai peanut black cod to the wild mushroom tortellini and wood grilled pork chop. Dessert offerings include blueberry buttermilk pie, warm croissant bread pudding and more.
Where: Located on Camelback Road just east of 44th Street in the Arcadia neighborhood.
When: Feb 14th
Cost: $60 per person
Reservations: 602-429-8020

BiCE Ristorante

This Valentine’s Day, reserve your romantic table for two (or your larger family table) and enjoy Chef Rod’s special menu exclusively imagined and created for this special day and entire weekend following. Check out the menu here which includes delicious offerings like the Pink Beet Risotto with Cheese Fondue, Dreamy Lobster Ravioli and the ‘Happily Ever After‘ for a surf-and-turf vibe.
Where: 8700 E Pinnacle Peak Rd, Scottsdale, AZ 85255
When: Feb 14th-16th
Cost: $59 per person, plus tax and gratuity
Reservations: (480) 421-2423

Blue Hound

Make it a memorable evening at Kimptom’s Hotel Palomar Phoenix and enjoy a 5-course dinner at Blue Hound Kitchen & Cocktails! They’re offering a special CityScape Valentine Package starting from $389/night that includes delux accommodations, a 5-course dinner for two, morning coffee and tea service in the living room, hosted wine reception in the living room, and complimentary access to Gold’s Gym Elite. Call the hotel to book.

If dinner is all you’re after, Blue Hound’s 5 course “Feast of Valentine’s Day” dinner will include a glass of MUMM Napa and the following: West Coast Oysters & Hard Meats with various mignonettes & mustards, Maine Lobster with avocado, asparagus, black garlic ranch, torn basil, Hudson Valley Foie Crème Brulee with sel gris, coco nib, Bone-in Niman Ranch Beef Filet “Diane”, bloonsdale spinach, pommes ducheese, and Chocolate Cremeux with “seduction & restraints.”
Where: Hotel Palomar Phoenix
When: Feb 14th
Cost: $85++ per person. Cocktail or wine pairing available at an additional $35 per person.
Reservations: 602-258-0231

Picnic Lunch at The Farm at South Mountain

Woo your someone special with a romantic picnic at The Farm at South Mountain’s beautiful pecan grove. Away from the hustle and bustle of the city, if you’re looking for a gorgeous setting and some quiet time with the one you love, this is THE spot for you. The Farm Kitchen will prepare a picnic basket for you and your date to share with delicious seasonal and farm fresh items. Your picnic basket will include sandwiches, salads and homemade sweets. Wine or champagne will be available for an additional cost.
Where: 6106 S. 32nd Street Phoenix, AZ 85042
When: Feb 14th and 15th. Picnic baskets can be picked up from 10 am to 2 pm on both days.
Cost: $39.95 per picnic basket. Wine and champagne is additional.
More info: Call 602-276-6545 to book your picnic basket.

Little Cleo’s

Dive into a coastal-inspired menu with your cutie at Little Cleo’s Seafood Legend. Guests can start their meal with their choice of shrimp or nature’s love potion, oysters, before indulging in seafood-centered appetizers including Little Cleo’s take on “bacon and eggs,” crispy frog legs and grilled octopus. The main attraction offering includes grilled loup de mer, grass fed New York strip steak with king crab butter and other seafood favorites. Dinner includes a complimentary champagne pour.
Where: 5632 N. 7th Street Phoenix Arizona 85014
When: Feb 14th
Cost: $50 per person from 4pm-5:30pm. $60 per person after 5:30pm.
Reservations:  602.680.4044

Bootleggers

Bootleggers Modern American Smokehouse will offer delicious Valentine’s Day specials for diners including Cinnamon Ancho Braised Oxtail Ragu w/sweet potato fritters, broccoli raab florets, aged provolone, honey crème fraiche for $26; seared U-10 Scallops, salsa verde, smoked king crab reduction, frisee and arugula salad with a grapefruit vinaigrette and crispy grits for $30 and banana bread pudding with coffee chocolate ganache, salted peanut butter ice cream for dessert for $8.  These specials will be available at both Bootleggers locations 3375 E. Shea Blvd., Phoenix, AZ 85028; 7217 E. 1st St., Scottsdale, AZ 85251.  Bootleggers will also offer its traditional menu including its PBLT sandwich, as well as its smoked beef brisket and pulled pork.
When: Feb 14th
Cost: Varies
More info: bootleggersaz.com

About the Author - Amy Martin

Author of Her Plate, Amy's love of food, cooking and all things culinary keeps her endlessly plotting what her next meal will be. Her pastimes include creating in (i.e. demolishing) her own kitchen and baking far more sweets than her tiny family could ever eat.

More Posts by  | Website  | Follow Amy Martin on Twitter

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